Bourbon Chicken

Ingredients:

4 Chicken Breasts

4 oz Soy Sauce

1/2 c Brown Sugar

1/2 ts Garlic Powder

1 ts Powdered Ginger

2 tb Onion Flakes, dehydrated

3/8 c Bourbon

Mix all marinade ingredients and pour over chicken.

Marinate overnight.

Bake at 325, basting frequently for 1 1/2 hours or until well browned.

If you double the recipe make sure that the chicken is in a single layer.