Salmon Cheese Ball

Ingredients:

4 cups smoked salmon

8 oz package cream cheese

1 cup sour cream

1 tsp salt

1 tsp pepper

Pinch tarragon

1/4 cup chopped onion

1 tbsp lemon juice

Finely flake smoked salmon.

Blend together with remaining ingredients.

Shape into ball.

Roll in chopped nuts or parsley if desired.

Serve with crackers.