Crockpot Turkey

Ingredients:

1 cup chicken broth

1 cooking spray

1 each turkey breast, frozen

1 salt, to taste

1 pepper, to taste

1 carrots, chunked (optional)

1 potatoes, chunked (optional)

1 onions, chunked (optional)

Place breast in pot, pour broth over it, add salt and pepper.

Cook on low 8-10 hours.

NOTE: Vegetables may be placed around and under the turkey if desired.

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